This professional series carbon steel wok might require an update to your will. Because family will want something special you made on your own, something you aged with each meal you cooked, something you imbued with a flavorful seasoning and a special character that's uniquely your own. Yes, the metal will darken. No two uncoated carbon steel woks age quite the same way. Carbon steel is lighter, stronger, thinner, and smoother. But do not be alarmed! So you see, this classic cookware is destined to become your very own heritage piece, joining the ranks of that cherished tea pot or timeless carving knife. This is all part of the process, which could take a few months before the pan turns completely black, like a cast iron pan, but without the bulk and brittleness common to that composition. While they begin their life in your kitchen shiny and bright, the more you use them, the more they evolve, developing a unique seasoning to the surface. And it'll be in your kitchen for a long time-unless your heirs have something to say about it.Included: 1 15 Inch Wok(s)Features: Heat Resistant HandleCooktop Compatibility: Glass, Ceramic, Gas, Induction, ElectricManufacturer Warranty: Lifetime LimitedRecommended Utensil Material: WoodMaximum Temp (f): 500 Degrees FCare: Hand WashMaterial: SteelCountry of Origin: Imported
for the home > Woks
Joyce Chen Carbon Steel Flat Bottom 14 Wok, One Size, Silver
Specifications of Joyce Chen Carbon Steel Flat Bottom 14 Wok, One Size, Silver | |
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